gluten free
gluten
Pikilía
10,00
Pikilía Grande
18,00
Roasted feta
10,50
Tyropita
9,50
Spanakopita
9,50
Tyri saganaki
11,00
Htapodi
18,00
Grilled Vegetables
12,50
greek tapas
Humus
chickpea cream
Melitzanosalata
aubergine cream
Falafel
chickpea croquettes
Tzatziki
yogurt cream with cucumber and garlic
Feta
Greek sheep cheese
Kolokithokeftedes
Greek style zucchini fritters with parsley and dill
Carrot Tzatziki
sautéed carrots and garlic with yogurt and walnuts
Dolmadakia
vine leaves stuffed with rice
Kyopolou
roasted eggplant with yogurt and
garlic topped with tomato sauce
Tirokafterí
feta cream, slightly spicy
7,50 / dish
Greek
Tomato, green peppers, cucumbers,
onions, olives and feta
9,50
Bulgur
Bulgur (from wheat) with feta, tomato,
pickles, green onion, pomegranates, parsley,
mint, walnuts and pomegranate syrup
9,50
Mykonos
Mixed green salad with prawns, avocado,
salmon, vinaigrette and taramosalata
11,50
Paximadia
Double-baked bread from the island of
Crete with tomato,green peppers, onion, feta
and balsamic
9,50
Mousaka
14,00
Giouvetsi
Greek pasta and veal meat in tomato sauce, with grated feta and mozzarella
12,50
Soutzoukakia
Spiced Greek meatballs with tomato sauce, French fries and tzatziki
12,00
Dolmades
Vine leaves stuffed with rice and minced meat
11,00
Exohikó de cordero
Greek pie stuffed with roast lamb, vegetables and feta
14,00
Exohikó de pollo
Greek pie stuffed with roast chicken, vegetables and feta
14,00
Plato Kritikos
Mousaka, soutzoukakia and gyros
17,00
Imam Baildi
Aubergine stuffed with vegetables grated with feta and mozzarella
10,50
Vegi Mousaka
Aubergine, potato and zucchini layers topped with béchamel
13,00
Gyros
13,50
Lamb Chops
16,00
Bifteki Gemistó
13,50
Greek Style Chicken
12,50
Meat Barbecue
29,00
Garides Mikrolímano
Prawns cooked
Mikrolimano style
16,50
Greek Style Monkfish
Monkfish sautéed with mussels,
tomato sauce and feta
16,50
Bacalao Salónica
Crumbed cod served with
garlic mashed potatoes
15,00
Psari Plaki
Grouper fillet served with
vegetables and oven-baked potatoes
14,00
Greek homemade tagliatelle
Greek Style
with tomato, olive paste,
oregano and feta
Vegetables
with sautéed vegetables,
basil and feta
10,50 / plato